Had a most wonderful stay for a week at this hotel - absolutely different from any other experience. Although it rained every day (it is not called the rain forest for nothing!) it was so relaxing to sit on the porch of Cinnamon and watch the humming birds on the flowers. (Be aware that at night the whistling tree frogs and insects are NOISY!) Shyne was a wonderful guide who took us around the estate tour, the chocolate tour (where we made our own bar of chocolate) and also the historical tour. The food was excellent (we unfortunately discovered how good fried bakes were!) and the staff so friendly both in reception, the restaurant and the bar. We walked to the Hotel Chocolat for lunch one day, and also walked the Tet Paul trail from the hotel (hard work but well worth the uphill climb!) For future guests the on site trail to see the Pitons is quite easy going up, but quite rocky on the return circuit (it is a circular trail). Also - if you take the mini bus to Sugar Beach it drops you at security which is quite a long way down to the beach - and hard work on the way back - we were 1 minute late (it returns at 3pm) and it had left early - we had to contact reception who luckily sent a car to pick us up! (As a word of warning - the restaurant at Sugar Beach is excessively expensive we were charged 13 US dollars for a bottle of water(nearly £10) and this is the only place in 2 weeks where we were charged for water! We had to eat there as it was pouring with rain - a burger, a jerk chicken, 1 beer and 1 coke and a bottle of water was nearly £100!.