The hotel was obviously winding down as it was due to close two days after we left. The food (which was at best lukewarm but more often than not cold) was a choice of chicken in various guises or one variety of fish, unless you like pasta. There were no vegetables, only salad, although you could get Brussels sprouts, carrots and broccoli for breakfast. One morning there were no fried eggs, only omelette and they ran out of butter. Food was not replenished if it ran out so if you were later than restaurant opening time the choice was very limited. Food was being cleared away half an hour before closing time. However, waiting staff were excellent. One day there was no beer in any of the bars all day due to a ‘technical issue’. In addition they frequently ran out of ingredients for cocktails. One night I was served a pina colada with no milk! The mini disco (which my grandsons really enjoyed) lasted 30 minutes the first night but barely lasted 15 minutes by the end of the week. As for adult entertainment, this was basically non existent. We had one live show the whole week, the rest of the time being loud music played through a laptop. We spent the evenings in the reception bar where Mustafa was always very friendly and chatty. To put the tin hat on what had been a very dire week, our airport transfer transport didn’t turn up. We did manage to get a later minibus which was for a different flight to ours after the driver got permission to take us from his company. We later learned our driver had ‘forgotten us’. This was not the fault of the hotel but the only number we had for Jet2 was a UK number and the hotel reception were not allowed to call international numbers.